Trend Forward

Trend Forward

April 13, 2012 at 3:00 pm

These cupcakes were my experimental batch of rainbow hued cake for an order in May. Very trend forward, this party will be fun and I am hoping to get some great shots from the cake and candy table once it happens.

Until then, think rainbow inspired cake layers with frosting just between them so the pretty colors show top to bottom.

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  • Drrrummmroll please…

    I am pleased and excited to finally announce the birth of my new venture. It might more accurately, with tongue firmly planted in cheek, be described as a blooming. My Jessica’s Cakes site is down and my Sweet Bloom’s site is under its final stages of construction. Under the new Sweet Bloom’s name, I will be creating gumpaste flowers, cake toppers, and other fondant and/or gumpaste details for cakes. I will not, however be making any cakes to hold these details. Along with the production of sweet details I will be teaching around town. Classes will be posted with links included for those who are interested in attending or finding out more. Come back soon and see the new site.

  • Classes

    Cooks of Crocus Hill

    Bouquet of Cupcakes
    November 10, 2012 — 1 pm to 4 pm Cooks of Crocus Hill, Stillwater
    Winter holiday inspired designs in buttercream and fondant

    Gluten Free Brunch
    January 6, 2013 — 10 am to 1 pm Cooks of Crocus Hill, Stillwater

    Bouquet of Cupcakes
    Februrary 9, 2013 — 1 pm to 4 pm
    Cooks of Crocus Hill, Stillwater
    Valentine’s Day inspired designs in buttercream

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